Homemade Andhra Usiri Pickle
No ratings yet|Vegetarian
Rs. 399.00Rs. 219.0045% OFF
Description
Whole fresh amla (Indian gooseberry) pickled the Andhra way with red chilli, mustard, fenugreek, curry leaves and cumin in groundnut oil.
Ingredients
Fresh amla, Red chili powder, Turmeric powder, Mustard seeds, Salt, Fenugreek seeds, Dried chilli, Curry leaves, Groundnut oil, Cumin
Prepared after orderMade fresh for your order.
Store for freshnessKeep in a cool, dry place and use a dry spoon.
Up to 12 months shelf lifeRefrigerate after opening for best freshness.
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About our homemade Andhra Usiri Pickle (Usirikaya Pachadi)
How it tastes
Sharp, sour and pleasantly astringent at first, then spicy, with a slightly bitter edge that amla lovers look for. The gooseberries soften in the masala and the flavour deepens as the jar sits.
How we make it
Fresh amla are washed, dried completely and softened, then coated in red chilli powder, salt, turmeric and a roasted mustard-fenugreek powder. A tempering of dried chilli, curry leaves and cumin in groundnut oil goes over the top. We make each batch after your order, so the jar you receive is freshly prepared.
Ingredients
Fresh amla, Red chili powder, Turmeric powder, Mustard seeds, Salt, Fenugreek seeds, Dried chilli, Curry leaves, Groundnut oil, Cumin.
How to enjoy it
- Mixed into hot rice with a spoon of ghee: the classic Andhra way.
- With curd rice, where the sourness and heat cut through the coolness.
- A small piece alongside pappu (dal) and rice.
- With chapati or paratha as a tangy side.
Storage
Use a clean, dry spoon every time, keep the pieces under the oil, close the lid tightly and store the jar in a cool, dry place. Refrigerate after opening for the best freshness.
Ordering and delivery
Prepared fresh after you order. Dispatch within 1–2 business days of order confirmation; standard delivery typically takes 3–6 business days after dispatch. Cash on Delivery is available for serviceable pincodes (₹99 advance paid online plus a ₹50 COD charge; pay fully by UPI to skip the COD charge). Shipping policy.
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Frequently asked questions
What is usiri pickle?
Usiri (usirikaya) is the Telugu name for amla or Indian gooseberry. Usiri pachadi is amla pickled in Andhra-style chilli, mustard and groundnut oil.
Does the amla stay whole?
Yes, the gooseberries are pickled whole or in large pieces, so you get bite-sized pieces with plenty of masala.
How should I store the jar after opening?
Always use a clean, completely dry spoon, keep the pieces under the oil layer, close the lid tightly and keep the jar in a cool, dry place away from sunlight. Refrigerate after opening for the best freshness. The jar label carries the shelf-life details for your batch.
How soon will my order reach me?
We prepare your jar after you order. Our shipping policy lists dispatch within 1–2 business days of order confirmation, and standard delivery typically takes 3–6 business days after dispatch, depending on your pincode. You get a tracking link on WhatsApp, SMS and email once it ships.
Can I pay by Cash on Delivery?
Yes, Cash on Delivery is available for serviceable pincodes, with a ₹99 advance paid online and a ₹50 COD handling charge. Paying fully online by UPI or card avoids the COD charge. Checkout shows your exact total before you confirm.
Read more about Usiri Pickle
- Usiri Pickle: The Tangy Andhra Amla Pachadi Telugu Homes Keep Year Round
- Best Pickle for Curd Rice: Which Andhra Pachadi to Pair with Perugu Annam
- Homemade Pickles Online vs Store-Bought: What Really Changes in the Jar