Homemade Andhra Lemon Pickle
Rs. 399.00Rs. 219.0045% OFF
Description
Fresh lemon pieces pickled with Andhra red chilli, mustard, methi, ginger and garlic in groundnut oil.
Ingredients
Fresh lemons, Red chili powder, Mustard seeds, Turmeric powder, Salt, Curry leaves, Methi seeds, Groundnut oil, Fenugreek seeds, Ginger, Garlic, Cumin
Prepared after orderMade fresh for your order.
Store for freshnessKeep in a cool, dry place and use a dry spoon.
Up to 12 months shelf lifeRefrigerate after opening for best freshness.
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Customer Reviews
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Keerthi R.✓ Verified buyer
5.0
22 Oct 2026
Naveen G.✓ Verified buyer
4.0
16 Oct 2026
About our homemade Andhra Lemon Pickle (Nimmakaya Pachadi)
How it tastes
Bright, sour and salty with a steady chilli heat. The lemon peel softens in the masala and turns tender, which is what makes a good nimmakaya pachadi.
How we make it
Fresh lemons are washed, dried fully and cut into pieces, then mixed with salt and turmeric and allowed to soften. They are coated with red chilli powder, roasted mustard and fenugreek (methi), ginger and garlic, and finished with a tempering of cumin and curry leaves in groundnut oil. Made after you order.
Ingredients
Fresh lemons, Red chili powder, Mustard seeds, Turmeric powder, Salt, Curry leaves, Methi seeds, Groundnut oil, Fenugreek seeds, Ginger, Garlic, Cumin.
How to enjoy it
- The classic partner for curd rice.
- With khichdi, pulao or biryani.
- A small piece with dal-rice or chapati.
Storage
Use a clean, dry spoon every time, keep the pieces under the oil, close the lid tightly and store the jar in a cool, dry place. Refrigerate after opening for the best freshness.
Ordering and delivery
Prepared fresh after you order. Dispatch within 1–2 business days of order confirmation; standard delivery typically takes 3–6 business days after dispatch. Cash on Delivery is available for serviceable pincodes (₹99 advance paid online plus a ₹50 COD charge; pay fully by UPI to skip the COD charge). Shipping policy.
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Frequently asked questions
Will the lemon peel be soft?
The pieces keep softening in the jar, so the peel becomes more tender over time.
Is lemon pickle good while travelling?
Yes, it is one of the easiest pickles to carry; keep the lid tight and use a dry spoon.
How should I store the jar after opening?
Always use a clean, completely dry spoon, keep the pieces under the oil layer, close the lid tightly and keep the jar in a cool, dry place away from sunlight. Refrigerate after opening for the best freshness. The jar label carries the shelf-life details for your batch.
How soon will my order reach me?
We prepare your jar after you order. Our shipping policy lists dispatch within 1–2 business days of order confirmation, and standard delivery typically takes 3–6 business days after dispatch, depending on your pincode. You get a tracking link on WhatsApp, SMS and email once it ships.
Can I pay by Cash on Delivery?
Yes, Cash on Delivery is available for serviceable pincodes, with a ₹99 advance paid online and a ₹50 COD handling charge. Paying fully online by UPI or card avoids the COD charge. Checkout shows your exact total before you confirm.