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Homemade Andhra Gongura Chicken Pickle
Rs. 699.00Rs. 549.0021% OFF
Description
Fresh chicken cooked with tangy gongura (red sorrel) leaves, Andhra red chilli, ginger-garlic and spices, finished with lemon juice in groundnut oil.
Ingredients
Fresh chicken, Fresh gongura leaves (sorrel leaves), Red chili powder, Mustard seeds, Fenugreek seeds, Garlic, Ginger, Salt, Turmeric powder, Coriander seeds, Groundnut oil, Curry leaves, Cumin, Lemon juice
Prepared after orderMade fresh for your order.
Store for freshnessKeep in a cool, dry place and use a dry spoon.
Up to 12 months shelf lifeRefrigerate after opening for best freshness.
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Bhargavi✓ Verified buyer
5.0
16 Oct 2026
About our homemade Andhra Gongura Chicken Pickle (Gongura Kodi Pachadi)
How it tastes
Tangy first, then spicy, with juicy chicken pieces coated in gongura masala. Our most popular gongura variety and a favourite with people who love sour-spicy food.
How we make it
Chicken is cooked and slow-fried until dry, then mixed with gongura leaves cooked down with chilli powder, garlic, ginger, coriander seeds, fenugreek, cumin and lemon juice, and covered with groundnut oil. Each jar is made in small batches after your order.
Ingredients
Fresh chicken, Fresh gongura leaves (sorrel leaves), Red chili powder, Mustard seeds, Fenugreek seeds, Garlic, Ginger, Salt, Turmeric powder, Coriander seeds, Groundnut oil, Curry leaves, Cumin, Lemon juice.
How to enjoy it
- Hot rice with ghee, the Telugu way.
- With chapati or pulka.
- With curd rice when you want the tang without too much heat.
Storage
Use a clean, dry spoon every time, keep the pieces under the oil, close the lid tightly and store the jar in a cool, dry place. Refrigerate after opening for the best freshness.
Ordering and delivery
Prepared fresh after you order. Dispatch within 1–2 business days of order confirmation; standard delivery typically takes 3–6 business days after dispatch. Cash on Delivery is available for serviceable pincodes (₹99 advance paid online plus a ₹50 COD charge; pay fully by UPI to skip the COD charge). Shipping policy.
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Frequently asked questions
Is the gongura chicken pickle bone-in?
It is made with chicken pieces in the traditional style. If you want only boneless pieces, our Boneless Chicken Pickle is a good choice (without gongura).
What does gongura taste like?
Gongura (red sorrel) is naturally sour with a slight earthy note. With chicken it gives a tangy, spicy flavour that is very different from a regular chicken pickle.
How should I store the jar after opening?
Always use a clean, completely dry spoon, keep the pieces under the oil layer, close the lid tightly and keep the jar in a cool, dry place away from sunlight. Refrigerate after opening for the best freshness. The jar label carries the shelf-life details for your batch.
How soon will my order reach me?
We prepare your jar after you order. Our shipping policy lists dispatch within 1–2 business days of order confirmation, and standard delivery typically takes 3–6 business days after dispatch, depending on your pincode. You get a tracking link on WhatsApp, SMS and email once it ships.
Can I pay by Cash on Delivery?
Yes, Cash on Delivery is available for serviceable pincodes, with a ₹99 advance paid online and a ₹50 COD handling charge. Paying fully online by UPI or card avoids the COD charge. Checkout shows your exact total before you confirm.
Read more about Gongura Chicken Pickle
- Gongura Chicken Pickle Online: How Andhra Gongura Kodi Pachadi Tastes, Prices and How to Choose
- Andhra Non-Veg Pickles Online: A Homely Guide to Chicken, Prawn, Mutton & Gongura Pachadi
- 8 Easy Ways to Use Andhra Chicken Pickle Beyond Rice: Kodi Pachadi Recipes for Busy Days