Homemade Andhra Gongura Prawns
No ratings yet|Non-Vegetarian
Rs. 849.00Rs. 549.0035% OFF
Description
Coastal prawns meet tangy gongura (red sorrel) leaves, with Andhra red chilli, garlic, ginger and curry leaves, in groundnut oil.
Ingredients
Fresh Prawns, Red chili powder, Garlic, Ginger, Curry leaves, Mustard seeds, Salt, Coriander powder, Turmeric powder, Fresh prawns, Fresh gongura leaves (sorrel leaves), Groundnut oil, Coriander seeds, Fenugreek seeds, Cumin
Prepared after orderMade fresh for your order.
Store for freshnessKeep in a cool, dry place and use a dry spoon.
Up to 12 months shelf lifeRefrigerate after opening for best freshness.
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About our homemade Andhra Gongura Prawns (Gongura Royyala Pachadi)
How it tastes
Sharp and sour from gongura, spicy from Andhra chilli, with firm prawn pieces. A favourite of the Godavari coast.
How we make it
Fresh prawns are cooked and fried until firm and dry. Gongura leaves are cooked down with chilli powder, garlic, ginger, coriander, fenugreek and cumin, then combined with the prawns and covered with groundnut oil. Prepared in small batches after your order.
Ingredients
Fresh Prawns, Red chili powder, Garlic, Ginger, Curry leaves, Mustard seeds, Salt, Coriander powder, Turmeric powder, Fresh prawns, Fresh gongura leaves (sorrel leaves), Groundnut oil, Coriander seeds, Fenugreek seeds, Cumin.
Contains shellfish. Please avoid if you have a seafood allergy.
How to enjoy it
- Hot rice and ghee.
- With curd rice to calm the heat and tang.
- With dosa or chapati.
Storage
Use a clean, dry spoon every time, keep the pieces under the oil, close the lid tightly and store the jar in a cool, dry place. Refrigerate after opening for the best freshness.
Ordering and delivery
Prepared fresh after you order. Dispatch within 1–2 business days of order confirmation; standard delivery typically takes 3–6 business days after dispatch. Cash on Delivery is available for serviceable pincodes (₹99 advance paid online plus a ₹50 COD charge; pay fully by UPI to skip the COD charge). Shipping policy.
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Frequently asked questions
Prawn Pickle or Gongura Prawns: which should I choose?
Prawn Pickle is spicy and garlicky with a little tamarind. Gongura Prawns is clearly sour from the sorrel leaves. If you love tangy food, try Gongura Prawns.
How should I store the jar after opening?
Always use a clean, completely dry spoon, keep the pieces under the oil layer, close the lid tightly and keep the jar in a cool, dry place away from sunlight. Refrigerate after opening for the best freshness. The jar label carries the shelf-life details for your batch.
How soon will my order reach me?
We prepare your jar after you order. Our shipping policy lists dispatch within 1–2 business days of order confirmation, and standard delivery typically takes 3–6 business days after dispatch, depending on your pincode. You get a tracking link on WhatsApp, SMS and email once it ships.
Can I pay by Cash on Delivery?
Yes, Cash on Delivery is available for serviceable pincodes, with a ₹99 advance paid online and a ₹50 COD handling charge. Paying fully online by UPI or card avoids the COD charge. Checkout shows your exact total before you confirm.
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